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Canning and Preserving

June 8 @ 6:00 PM - 7:30 PM
Free

Learn the fundamental techniques of safely canning and preserving food in this introductory workshop! Discover how to extend the life of your garden bounty or farmers market haul through basic methods. Whether you’re a beginner or looking for a refresher on best practices, you’ll gain the confidence to safely preserve your favorite flavors at home.

This is a free event for adults 19+. Registration is required

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